Well Being Journal Magazine September/October 2015 Edición anterior

Our new issue, September/October 2015, features a fascinating article about the causes of Alzheimer’s disease. Harold Foster, PhD, advises the avoidance of aluminum and adding certain minerals in our food and water supply to help prevent Alzheimer’s. Michael Finkelstein, MD, focuses upon how our health can hinge on emotional factors. He asks his patients and our readers, “What would you do with your life if you lived in complete well-being?” Shannon McRae, PhD, tells her personal story about how both environmental and emotional factors helped her heal from a chronic UTI. Bea Rhodes asks the question, “Is Stress a Choice?” and explains how what we think or observe is within our own personal power. Julia Chiappetta tells her personal story of healing from breast cancer and how she did it, and Alvin Danenberg, DDS, explains how eating a nutrient-dense diet may be even more important to maintain healthy teeth and gums than brushing and flossing. Also we include a delicious recipe that uses cauliflower and nori; a powerful story about the dying process; how avoiding nightshade foods can heal arthritis; and so much more in our plethora of research notes!